Long Grain White Rice
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Description
Product Description(Specifications) :100% Grade A, Grain Composition & Milling Degree. Minimum Whole Kernels: 70.0% . Maximum Broken with length of 5.0-8.0 parts: 3.0%. The rest contains Head Rice with the length of more than 8.0 parts. Maximum Chalky Kernels: 3.0% . Maximum White Glutinous Rice: 0.5% . Maximum Paddy: 0 grains per kg. Amylose Content: 27-30%. Alkali Spreading Value Level at 1-5. Maximum Moisture Content: 14%. Milling Degree: Extra Well Milled.
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Long Grain White Rice